Related products
Recently Viewed
Soap Noodles
Specification
Type: Toilet Soap
Toilet Soap Type: Bath Soap
Style: soap noodle
Form: Solid
Handmade: Yes
Transparent: No
Medicated: No
Ingredient: Mineral
Main Ingredient: Glycerine
Age Group: Adults
Gender: Male
Feature: Antiseptic, Basic Cleaning
Model Number: soap noodles
Use: Home
Function: cleaning
Item: Basis Soap noodle
Bone and Meat Meal
Specification
Type: Fish Meal
Use: Cattle, Chicken, Dog, Fish, Horse, Pig
Admixture (%): 2%max
Moisture (%): 10% max
Grade: Grade A
Packaging: 25kg/bag
Name: Bone and Meat Meal Model Number: Animal feed
Crude protein: 50% min
Ostrich Feather
Specification
Material: Ostrich Feather
Pattern: Dyed
color: yellow
size: 10cm- 100cm
usage: dress decroation, party decroation, feather mask,
other colors: any dyeable color could be
color:: white or other colors
MOQ:: 50pcs
character:: nature feather
Beet Sugar
Specification
Type: White Granulated Sugar
Form: Granular
Color: White
Packaging: Bag, Bottle, Box, Bulk, Can (Tinned), Drum, Mason Jar, Sachet
ICUMSA: 45
Brix (%): 6
Purity (%): 100
Weight (kg): 20
Product Type: Sugar
Processing Type: Refined
Shelf Life: 24 Months
Name: Beet Sugar
Primary Ingredient: Beet Sugar, Cane Sugar, Corn
Walnut
Specification
Type: Walnut
Cultivation Type: Common
Style: Dried
Packaging: Bags
Grade: AAA
Use: Food Snack
Name: Walnut
Model Number: Thin Shell Walnut
Soybean Meal
Specification
Type: Soybean Meal
Admixture (%): 0.1
Moisture (%): 10%
Grade: First grade
Packaging: Bulk,Drum,Bag
Name: Soybean Meal
Use: Cattle, Chicken, Dog, Fish, Horse, Pig
Model Number: Soybean Meal
Soybean Meal Color: Light Yellow
Soybean Meal Contents: soybean extract
gallery/img-grain12
Product Type: Soybeans
Shelf Life: one year
Style: Dried
Cultivation Type: Organic
Cabbage
Our Cabbage has a mild flavour and tender texture and can be steamed and served with black pepper and butter.
- Class 1
DISCLAIMER
- Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care