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Alfalfa Hay and Alfalfa Hay Pellet
Specification
Type: Hay
Variety: Alfalfa Hay
Use: Cattle, Chicken, Dog, Fish, Horse, Pig
Admixture (%): 2%max
Moisture (%): 13% Max
Grade: A
Packaging: 25kg/bag
Name: Alfalfa Hay
Frozen Lobster Tails
Specification
Type: Lobster
Style: Frozen
Freezing Process: IQF
Part: Whole
Packaging: Bag
Size (cm): 35
Shelf Life: 24 Months
Weight (kg): 0.4-1
Name: Lobster Tails
Salted Calf Skins
Specification
Type: Split
Pattern: Salted
Use: Furniture, Garment, Handbag, Luggage, Shoes
Thickness: 1.4mm -1.6mm
Size: 42
Name: Calf Skin
Cashew Nut
Specification
Cultivation Type: Common
Style: Dried
Packaging: In vacumn flexible PE Bag of 50 lbs, carton box outside
Use: Processing
Name: Cashew Nut
Model Number: Cashew-01
Cashew nut: Grade Ww320
Pumpkin
This pumpkin is locally grown and has a firm yellow flesh.
HOW TO USE
- Delicious roasted with skin on or off.
Live ostrich
Specification
Style: Alive
Product Type: Livestock
Type: Ostrich
Weight (kg): 120
Name : Ostrich
Cbd Hemp Powder, Cbd Oil
Specification
Type: Herbal Extract
Variety: Hemp Seed Oil
Form: Oil
Extraction Type: Solvent Extraction
Packaging: Drum, Plastic Container, Vacuum Packed
Part Used: Hemp Seed
Appearance: Clear Light Yellow Liquid
Function: Weight Loss, Purge
Part: Seed
Active ingredient: Hemp Seed
Application: Healthcare Products, Food Additives
Shelf life: 2 Years Proper Storage
Organic Tangerines
Our organic tangerines are handpicked from the finest local farms in Nigeria, ensuring that you receive the freshest and juiciest fruit possible. Each tangerine is grown without the use of synthetic chemicals, preserving its natural sweetness and vibrant flavor. Perfect for snacking, juicing, or adding to your favorite recipes, our tangerines are a delicious and healthy choice for any time of the day.
Uses:
- Fresh Snack:Â Enjoy fresh tangerine segments as a healthy and refreshing snack.
- Juices:Â Squeeze tangerines to make fresh, vitamin-rich juice.
- Salads:Â Incorporate tangerine segments into fruit or green salads for added sweetness and flavor.
- Desserts:Â Use tangerine zest and juice in baking and desserts for a natural sweetness.
- Cooking:Â Add tangerines to marinades, sauces, and glazes for a unique twist.