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Avocados
You may receive Green Skin or Hass, depending on the season and availability.Â
GREEN SKIN: Delicate flavour with a light and creamy texture
HASS: Creamy texture with nutty flavour
HOW TO USEÂ Â
- Not sure how to serve them? Place halved avos, skin on, cut-side down onto hot braai grid. Chargrill for six minutes. Drizzle with olive oil and lemon juice.
- Ideal for snacking and salads.
THIS PRODUCT
- Class 1
- Do not squeeze
OUR DIFFERENCE
- It’s fresher for longer:Â Our unbroken cold chain means your vegetables stay fresh for longer, even after you take them home
- Only the best is good enough:Â Expect only the best varieties grown in superb locations to deliver the best quality and flavour
- Our farmers are quality:Â Before we pick our veg, we pick our farmers. They’re as obsessed with quality as we are
- We’re farming with tomorrow in mind:Â We promote healthy soil and use water responsibly – so it’s better for you and the planet.
Salted Calf Skins
Specification
Type: Split
Pattern: Salted
Use: Furniture, Garment, Handbag, Luggage, Shoes
Thickness: 1.4mm -1.6mm
Size: 42
Name: Calf Skin
Cashew Nut
Specification
Cultivation Type: Common
Style: Dried
Packaging: In vacumn flexible PE Bag of 50 lbs, carton box outside
Use: Processing
Name: Cashew Nut
Model Number: Cashew-01
Cashew nut: Grade Ww320
Organic Tangerines
Our organic tangerines are handpicked from the finest local farms in Nigeria, ensuring that you receive the freshest and juiciest fruit possible. Each tangerine is grown without the use of synthetic chemicals, preserving its natural sweetness and vibrant flavor. Perfect for snacking, juicing, or adding to your favorite recipes, our tangerines are a delicious and healthy choice for any time of the day.
Uses:
- Fresh Snack:Â Enjoy fresh tangerine segments as a healthy and refreshing snack.
- Juices:Â Squeeze tangerines to make fresh, vitamin-rich juice.
- Salads:Â Incorporate tangerine segments into fruit or green salads for added sweetness and flavor.
- Desserts:Â Use tangerine zest and juice in baking and desserts for a natural sweetness.
- Cooking:Â Add tangerines to marinades, sauces, and glazes for a unique twist.
Alfalfa Hay and Alfalfa Hay Pellet
Specification
Type: Hay
Variety: Alfalfa Hay
Use: Cattle, Chicken, Dog, Fish, Horse, Pig
Admixture (%): 2%max
Moisture (%): 13% Max
Grade: A
Packaging: 25kg/bag
Name: Alfalfa Hay