butter

Specification

Glutinous: Non-Glutinous
Style: Dried
Drying Process: AD
Cultivation Type: Common

Size (mm): 2

Processing Type: Machine Cleaned
Max. Moisture (%): 14%
Protein: 8% Max

Type: Millet, Pearl Millet

Broken Ratio (%): 1.5%

Foreign matter: 1%
Aflatoxin: 20PPB Max
purity: 99%
usage: Human consumption & bird feed
Broken: 1%